Cru Select Australian Viognier/Pinot Gris is a unique and aromatic white wine blend that combines the best of both varietals. Viognier brings floral notes of jasmine and honeysuckle, along with flavors of peach and apricot, while Pinot Gris adds crisp acidity and subtle notes of pear and citrus. The result is a well-balanced wine with a refreshing finish and a touch of minerality.

This blend pairs well with seafood, light salads, and soft cheeses, making it a versatile option for a variety of dishes. Its bright and aromatic profile is perfect for warm weather sipping or as a complement to lighter meals. Allow this wine to age for 3-6 months in the bottle for the best expression of its flavors.