Yeast – Escarpment House Ale EL-D1 Dry Yeast

Introducing the Escarpment House Ale EL-D1 Dry Yeast – the very first dry yeast offering from the renowned Escarpment Laboratories. This strain is crafted for brewers who appreciate efficiency without sacrificing quality. With House Ale EL-D1, you’ll experience extreme speed and impressively clean fermentation in a convenient dry format that’s easy to pitch and manage.

What Makes House Ale EL-D1 Unique?

House Ale EL-D1 is all about balancing speed with clean flavour. Unlike other strains that require a more tailored approach, this yeast delivers a neutral, clean, and balanced profile that allows your malt and hops to shine. It’s non-diastatic and non-phenolic, ensuring that your brew stays true to its intended style without off-flavours. Plus, its medium to high fermentation rate means you get results fast, with each 11g pouch containing over 180 billion cells ready to work their magic.

Versatile Brewing, From IPAs to Stouts

This dry yeast is a versatile addition to your brewing toolkit, perfectly suited for a range of beer styles. Whether you’re crafting a hoppy American IPA or a smooth Blonde Ale, House Ale EL-D1 can handle it with ease. It’s also great for brewing robust Stouts and crisp Pale Ales, making this yeast a reliable choice for those who enjoy experimenting with various styles.

Brewing Tips and Characteristics

• Temperature Range: Ferment comfortably between 16–22°C (61–72°F) for optimal results.
• Attenuation: Expect an attenuation range of 75–85%, which means a well-rounded fermentation process.
• Flocculation: Medium flocculation ensures excellent clarity without excessive sediment.
• Alcohol Tolerance: High tolerance (12-14%), making it suitable for stronger brews.
• Biotransformation: Medium to low, which slightly enhances hop character without overshadowing it.

Pairing and Brewing Strategy

For those looking to amplify the hoppy notes in their IPA, pair House Ale EL-D1 with flavourful hop varieties like Citra or Mosaic. If you’re brewing a Blonde Ale, consider using a light malt base to really let the clean yeast character shine through. For robust Stouts, a blend of roasted malts will highlight the neutral yeast profile, complementing the rich malt backbone.

Why Choose Escarpment’s House Ale EL-D1?

Choosing House Ale EL-D1 means prioritizing a straightforward, reliable fermentation process with a predictable finish. It’s ideal for brewers who need consistently fast fermentation times without complicated secondary fermentation. Opt for this yeast if you’re looking for versatile performance across multiple beer styles without the complexity of managing liquid yeast cultures. Its dry format not only simplifies storage but also expedites the brewing process, making it an all-around winner for both novices and seasoned homebrewers.